Best goddamn chilli on this side of the planet.
- 2 lbs (0.5-1kg) of ground beef, loose - season to taste
- 1x large onion, minced
- 3x cans of kidney beans, juice & all
- if you can, use dark + light pinto and small black beans instead
- 3 Tbl of chilli powder
- 1x 15oz can of crushed tomatoes, juice & all
- 1x clove of fresh garlic, minced
- Crushed red pepper to taste
- Water to desired consistency
- Brown beef and drain, set aside
- Sautée onion in beef drippings
- Add back in beef, all beans, chilli powder, crushed tomatoes, garlic, and water
- Simmer for 30-60 minutes - the longer it sits, the better the flavor