amys-asparagus-casserole.json

{
    "directions": [
        "Preheat oven to 350 degrees F (175 degrees C).",
        "Place asparagus in baking dish; cover with cheese.  Spread mushroom soup over cheese.",
        "Bake, covered, until hot and bubbly, about 35 minutes. Remove from oven; remove cover and sprinkle with onions.  Return to oven and bake, uncovered, until onions are lightly browned, about 10 minutes."
    ],
    "ingredients": [
        "2 pounds fresh asparagus, trimmed and cut into 1 inch pieces",
        "1 pound provolone cheese, shredded",
        "2 (10.75 ounce) cans  condensed golden mushroom soup",
        "1 (2.8 ounce) can French-fried onions"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Amy's Asparagus Casserole",
    "url": "http://allrecipes.com/recipe/142745/amys-asparagus-casserole/"
}