amys-barbecue-chicken-salad.json

{
    "directions": [
        "Preheat the grill for high heat.",
        "Lightly oil the grill grate. Place chicken on the grill, and cook 6 minutes per side, or until juices run clear. Remove from heat, cool, and slice.",
        "In a large bowl, mix the red leaf lettuce, green leaf lettuce, tomato, cilantro, corn, and black beans. Top with the grilled chicken slices and French fried onions.",
        "In a small bowl, mix the Ranch dressing and barbeque sauce. Serve on the side as a dipping sauce, or toss with the salad to coat."
    ],
    "ingredients": [
        "2 skinless, boneless chicken breast halves",
        "1 head red leaf lettuce, rinsed and torn",
        "1 head green leaf lettuce, rinsed and torn",
        "1 fresh tomato, chopped",
        "1 bunch cilantro, chopped",
        "1 (15.25 ounce) can whole kernel corn, drained",
        "1 (15 ounce) can black beans, drained",
        "1 (2.8 ounce) can French fried onions",
        "1/2 cup Ranch dressing",
        "1/2 cup barbeque sauce"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Amy's Barbecue Chicken Salad",
    "url": "http://allrecipes.com/recipe/72631/amys-barbecue-chicken-salad/"
}