baked-french-toast.json

{
    "directions": [
        "Cut bread into 1 1/2 inch thick slices and place in a lightly greased 9x13 inch baking pan. In a large bowl, beat eggs with 1 1/2 cup skim milk, 1/3 cup white sugar, and 1 tablespoon vanilla. Pour egg mixture over bread slices.",
        "Arrange apple slices on top of bread. Sprinkle cinnamon, nutmeg, and  2 tablespoons white sugar over apples. Cover, and refrigerate overnight.",
        "In the morning: Preheat oven to 350 degrees F (175 degrees C).",
        "Bake toast in preheated oven until golden brown, about 1 hour. Meanwhile, combine 1/2 cup white sugar, flour, and margarine. Stir in brown sugar, 1/2 cup skim milk, and 2 teaspoons vanilla in a small saucepan. Cook until thick. Serve French toast hot with warm sauce."
    ],
    "ingredients": [
        "1 (1 pound) loaf French bread, sliced",
        "6 eggs",
        "1 1/2 cups skim milk",
        "1/3 cup white sugar",
        "1 tablespoon vanilla extract",
        "6 apple - peeled, cored and sliced",
        "1 1/2 teaspoons ground cinnamon",
        "1/2 teaspoon ground nutmeg",
        "2 tablespoons white sugar",
        "1/2 cup white sugar",
        "1/4 cup all-purpose flour",
        "1/2 cup margarine, melted",
        "1/2 cup brown sugar",
        "1/2 cup skim milk",
        "2 teaspoons vanilla extract"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Baked French Toast",
    "url": "http://allrecipes.com/recipe/17295/baked-french-toast/"
}