barbecued-spareribs.json

{
    "directions": [
        "Preheat an oven to 350 degrees F (175 degrees C).",
        "Season the spareribs with the salt and pepper. Pour the water into the bottom of a large baking dish and lay the spareribs in the dish; cover with aluminum foil.",
        "Bake in the preheated oven for 30 minutes; pour about half the chili sauce over the meat, cover, and return to oven. Brush the ribs with more chili sauce every 5 minutes, and continue cooking until the meat pulls away easily from the bone, about 30 minutes more. Serve hot or cold."
    ],
    "ingredients": [
        "1 (4 pound) package pork spareribs, rinsed and patted dry",
        "salt and ground black pepper to taste",
        "1 cup water",
        "1 cup sweet chili sauce"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Barbecued Spareribs",
    "url": "http://allrecipes.com/recipe/212914/barbecued-spareribs/"
}