barbeque-ranch-meatloaf.json

{
    "directions": [
        "Preheat oven to 350 degrees F (175 degrees C).",
        "Mix sausage and ground sirloin in a large bowl until thoroughly combined; add eggs, bread crumbs, onion, and ranch dressing; mix well. Form into a loaf and place into the center of a 9x13-inch baking dish.",
        "Arrange fingerling potatoes and baby carrots around meatloaf and cover dish with foil.",
        "Bake in the preheated oven for 1 hour; remove foil and brush meatloaf with barbeque sauce. Bake uncovered until an instant-read meat thermometer inserted into the center of the loaf reads at least 160 degrees F (70 degrees C), about 30 more minutes. Let meatloaf rest 5 to 10 minutes before slicing."
    ],
    "ingredients": [
        "1 1/2 pounds bulk pork sausage",
        "1 pound ground beef sirloin",
        "2 eggs, beaten",
        "1 cup dry bread crumbs",
        "1/2 cup finely chopped onion",
        "1/2 cup reduced-fat ranch dressing",
        "1 pound fingerling potatoes",
        "1 (16 ounce) package baby carrots",
        "1/4 cup barbeque sauce"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Barbeque Ranch Meatloaf",
    "url": "http://allrecipes.com/recipe/231100/barbeque-ranch-meatloaf/"
}