blueberry-lemon-bread.json

{
    "directions": [
        "Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8x4-inch loaf pan.",
        "In a medium bowl, mix flour, baking powder and salt together and set aside.",
        "In a large bowl, cream the butter and 1 cup sugar until light and fluffy. Add eggs, beating well after each addition. Mix in the juice of 1 lemon. Add the flour mixture, alternating with the milk. Fold in the lemon zest and blueberries. Pour into prepared pan.",
        "Bake for 60 to 70 minutes, or until a toothpick inserted in the center comes out clean.",
        "For the glaze, combine 1/4 cup sugar with 2 tablespoons lemon juice. Drizzle over bread while still warm."
    ],
    "ingredients": [
        "1/3 cup butter, melted",
        "1 cup white sugar",
        "1 lemon, juiced",
        "2 eggs",
        "1 1/2 cups all-purpose flour",
        "1 teaspoon baking powder",
        "1/2 teaspoon salt",
        "1/2 cup milk",
        "2 tablespoons lemon zest",
        "1 cup fresh blueberries",
        "2 tablespoons lemon juice",
        "1/4 cup white sugar"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Blueberry Lemon Bread",
    "url": "http://allrecipes.com/recipe/15896/blueberry-lemon-bread/"
}