browned-butter-apple-pie-dip.json

{
    "directions": [
        "Preheat oven to 425 degrees F (220 degrees C).",
        "Melt 2 tablespoons butter in skillet over medium heat. Saute apples until medium-firm, 2 to 3 minutes. Add 1/4 cup white sugar and pinch of salt. Cook until apples begin to brown, 3 to 5 minutes longer. Remove apples from the skillet and allow to cool. Wipe out skillet with a paper towel.",
        "Place 1/2 cup of butter in skillet over medium heat. Constantly swirl the butter in the pan, watching carefully so butter does not burn. The butter is \"browned\" when it is a tan color and smells nutty. This can take 3 to 10 minutes. When butter is ready, promptly pour it into a bowl to prevent it from burning.",
        "Add 1/2 cup white sugar to the apples and stir until sugar is well incorporated.",
        "In a mixing bowl, combine browned butter, powdered sugar, cream cheese, vanilla, nutmeg and cinnamon until well combined. Add apple mixture and stir until well-blended.",
        "Unroll the pie crust on a silicone mat. Using a small cookie cutter, press out the pie crust \"chips.\" Lift the pie crust up, leaving the \"chips\" on the mat. Place the mat on a baking sheet. The remaining dough may be rolled out to 1/4\" thick and the process repeated to use up all the dough and make more \"chips\" using separate silicone mats (or parchment).",
        "Bake in preheated oven, bake 6-7 minutes, watching carefully to ensure the chips to not burn. Allow the chips to cool. Place on serving plate.",
        "Spoon the dip into a serving bowl; serve with chips for dipping."
    ],
    "ingredients": [
        "2 tablespoons LAND O LAKES\u00ae Butter",
        "2 apples - peeled, cored and diced",
        "1/4 cup white sugar, divided",
        "1 pinch salt",
        "Browned Butter:",
        "1/2 cup LAND O LAKES\u00ae Butter",
        "Dip:",
        "1/2 cup white sugar",
        "3/4 cup powdered sugar",
        "1 (8 ounce) package cream cheese, softened",
        "2 teaspoons vanilla extract",
        "1/2 teaspoon ground nutmeg",
        "3/4 teaspoon ground cinnamon",
        "Chips:",
        "1 (15 ounce) package pie dough for a double-crust pie"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Browned Butter Apple Pie Dip",
    "url": "http://allrecipes.com/recipe/247254/browned-butter-apple-pie-dip/"
}