cherry-ginger-infused-tea.json

{
    "directions": [
        "Combine cherries and ginger slices in a glass bowl. Sprinkle sugar over the cherries mixture and cover with 2 cups filtered water.",
        "Cover bowl with plastic wrap and refrigerate 2 hours to overnight.",
        "Bring 2 cups filtered water nearly to a boil; pour over tea bags in a pitcher. Steep tea for 90 seconds. Squeeze tea bags into pitcher and discard bags.",
        "Strain cherry-ginger water into pitcher with green tea, squeezing out excess liquid. Serve with lemon slices and lemon juice."
    ],
    "ingredients": [
        "1 cup pitted cherries",
        "1 (2 inch) piece fresh ginger, peeled and sliced",
        "3 tablespoons white sugar",
        "4 cups filtered water, divided",
        "4 (2 g) bags green tea",
        "4 lemon slices (optional)",
        "1 tablespoon lemon juice, or to taste (optional)"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Cherry Ginger Infused Tea",
    "url": "http://allrecipes.com/recipe/231603/cherry-ginger-infused-tea/"
}