chinese-buffet-green-beans.json

{
    "directions": [
        "Heat peanut oil in a wok or large skillet over medium-high heat. Stir in the garlic, and cook until the edges begin to brown, about 20 seconds. Add the green beans; cook and stir until the green beans begin to soften, about 5 minutes. Stir in the sugar, oyster sauce, and soy sauce. Continue cooking and stirring for several minutes until the beans have attained the desired degree of tenderness."
    ],
    "ingredients": [
        "1 tablespoon oil, peanut or sesame",
        "2 cloves garlic, thinly sliced",
        "1 pound fresh green beans, trimmed",
        "1 tablespoon white sugar",
        "2 tablespoons oyster sauce",
        "2 teaspoons soy sauce"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "'Chinese Buffet' Green Beans",
    "url": "http://allrecipes.com/recipe/158854/chinese-buffet-green-beans/"
}