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"Place chopped chocolate bars, marshmallows, milk, and salt in the top of a double boiler. Heat and stir until mixture is melted and smooth. Remove from heat and allow to cool, stirring occasionally.",
"In a medium bowl, beat cream until soft peaks form. Fold cream into cooled chocolate mixture. Pour mixture into graham cracker crust. Chill before serving. This pie is also delicious frozen."
],
"ingredients": [
"1 (9 inch) prepared graham cracker crust",
"6 (1.45 ounce) bars milk chocolate with almonds, coarsely chopped",