forked from dpapathanasiou/recipes
-
Notifications
You must be signed in to change notification settings - Fork 0
/
Copy pathchocolate-cherry-tart-107113.json
44 lines (44 loc) · 2.21 KB
/
chocolate-cherry-tart-107113.json
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
{
"directions": [
"Stir 1/2 cup water and sugar in heavy medium saucepan over medium heat until sugar dissolves and syrup comes to boil. Add cherries. Remove mixture from heat; cool 30 minutes. Mix in kirsch. Cover and refrigerate 1 day.",
"Using electric mixer, beat butter in large bowl until fluffy. Add sugar and beat until smooth. Beat in egg and vanilla. Sift flour, cocoa, and salt over; beat to blend. Using moistened fingertips, press dough over bottom and up sides of 11-inch-diameter tart pan with removable bottom. Cover and chill at least 1 hour and up to 1 day.",
"Preheat oven to 350\u00b0F. Drain cherries, reserving cherry syrup. Sprinkle cherries in crust. Combine eggs, corn syrup, butter, vanilla, and salt in large bowl. Add sugar and 1/4 cup cherry syrup; beat to blend. Mix in chocolate. Pour filling into crust.",
"Bake tart until set in center, about 1 hour. Cool on rack 30 minutes. (Can be made 1 day ahead. Cover; store at room temperature.) Release tart from pan. Dust with powdered sugar and cocoa. Serve warm or at room temperature."
],
"ingredients": [
"1/2 cup water",
"1/2 cup sugar",
"1 cup (packed) dried Bing (sweet) cherries",
"1/3 cup kirsch (clear cherry brandy)",
"1 cup (2 sticks) unsalted butter, room temperature",
"1/2 cup sugar",
"1 large egg",
"1 teaspoon vanilla extract",
"2 cups all purpose flour",
"5 tablespoons unsweetened cocoa powder",
"1/2 teaspoon salt",
"3 large eggs",
"1/3 cup dark corn syrup",
"1/4 cup (1/2 stick) unsalted butter, melted",
"1 teaspoon vanilla extract",
"1/2 teaspoon (scant) salt",
"1/2 cup sugar",
"6 ounces bittersweet (not unsweetened) or semisweet chocolate, chopped",
"Powdered sugar",
"Unsweetened cocoa powder"
],
"language": "en-US",
"source": "www.epicurious.com",
"tags": [
"Mixer",
"Chocolate",
"Fruit",
"Dessert",
"Bake",
"Dried Fruit",
"Cherry",
"Kirsch"
],
"title": "Chocolate-Cherry Tart",
"url": "http://www.epicurious.com/recipes/food/views/chocolate-cherry-tart-107113"
}