creamed-peas.json

{
    "directions": [
        "Bring water, peas, and salt to a boil in a saucepan; cook until peas are just tender, about 2 minutes. Drain and return peas to saucepan. Reduce heat to medium and stir in flour. Add butter and enough milk to barely cover peas. Cook and stir until thickened, 5 to 10 minutes."
    ],
    "ingredients": [
        "1 1/2 cups water",
        "1 cup green peas",
        "1/4 teaspoon salt",
        "1 tablespoon all-purpose flour",
        "1 tablespoon butter",
        "1 cup milk, or as needed"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Creamed Peas",
    "url": "http://allrecipes.com/recipe/230687/creamed-peas/"
}