durbin-hotel-sugar-cream-pie.json

{
    "directions": [
        "Preheat oven to 400 degrees F (200 degrees C).",
        "In the top of a double boiler, combine the butter, sugar, 1/2 cup whole milk, and whipping cream. Heat until butter is melted and mixture is simmering, stirring occasionally.",
        "In a small bowl, combine 1/2 cup cold whole milk and cornstarch. Whisk until smooth, then slowly pour into hot cream mixture, whisking constantly. Simmer mixture until thickened, about 5 minutes, stirring constantly. Pour into baked pastry shell and sprinkle with ground nutmeg.",
        "Bake in preheated oven for 5 minutes. Allow to cool before serving."
    ],
    "ingredients": [
        "1 prepared 8 inch pastry shell, baked and cooled",
        "1/2 cup butter",
        "1 cup white sugar",
        "1/2 cup milk",
        "1 cup heavy whipping cream",
        "1/2 cup milk",
        "1/4 cup cornstarch",
        "1/4 teaspoon ground nutmeg"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Durbin Hotel Sugar Cream Pie",
    "url": "http://allrecipes.com/recipe/15951/durbin-hotel-sugar-cream-pie/"
}