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"Stir apples, cranberries, sugar, water, cinnamon, and salt together in a saucepan. Bring to a boil, reduce heat to low, and cook until apples and cranberries are tender, about 20 minutes. Remove from heat.",
"Stir lemon juice into cranberry mixture.",
"Mash cranberry mixture with a wooden spoon or fork to make a chunky sauce."
],
"ingredients": [
"2 pounds apples - peeled, cored, and cut into 1-inch chunks",