healthier-pumpkin-bread.json

{
    "directions": [
        "Preheat oven to 350 degrees F (175 degrees C). Grease and flour 2 large bread pans.",
        "Beat sugar, pumpkin, eggs, water, applesauce, vegetable oil, and vanilla extract together in a large mixing bowl.",
        "Whisk flour, baking soda, cinnamon, nutmeg, salt, cloves, and ginger together in a separate bowl; stir into the pumpkin mixture until just combined. Fold walnuts into the resulting batter; pour into prepared bread pans.",
        "Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 1 hour. Cool in the pans for 5 minutes before removing to cool completely on a wire rack. Wrap tightly in aluminum foil to store."
    ],
    "ingredients": [
        "3 cups white sugar",
        "1 (15 ounce) can pumpkin puree",
        "4 eggs, beaten",
        "2/3 cup water",
        "1/2 cup applesauce",
        "1/2 cup vegetable oil",
        "1 teaspoon vanilla extract",
        "3 1/2 cups all-purpose flour",
        "2 teaspoons baking soda",
        "1 teaspoon ground cinnamon",
        "1 teaspoon ground nutmeg",
        "3/4 teaspoon salt",
        "1/2 teaspoon ground cloves",
        "1/4 teaspoon ground ginger",
        "1 cup chopped walnuts"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Healthier Pumpkin Bread",
    "url": "http://allrecipes.com/recipe/235061/healthier-pumpkin-bread/"
}