jalapeno-bacon-cheddar-deviled-eggs.json

{
    "directions": [
        "Place eggs in a saucepan; cover with water. Bring to a boil, remove from heat, and let eggs stand in hot water for 15 minutes. Remove eggs from hot water, cool under cold running water, and peel.",
        "Place bacon in a large skillet; cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon on paper towels; crumble when cool enough to handle.",
        "Remove seeds and stems from jalapenos; mince 1 pepper and slice remaining peppers into very thin strips; set aside.",
        "Cut eggs in half lengthwise; place yolks in a bowl. Mash egg yolks with a fork; stir in minced jalapeno, Cheddar cheese, mayonnaise, red onion, and mustard.",
        "Place egg whites cut-side up on a serving platter. Spoon yolk mixture into egg white halves; sprinkle with crumbled bacon and paprika."
    ],
    "ingredients": [
        "12 eggs",
        "4 slices bacon",
        "3 jalapeno peppers",
        "1 cup finely shredded sharp Cheddar cheese",
        "1/3 cup mayonnaise",
        "1/4 red onion, minced",
        "2 tablespoons spicy brown mustard",
        "1 pinch paprika, or as desired"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Jalapeno Bacon Cheddar Deviled Eggs",
    "url": "http://allrecipes.com/recipe/236517/jalapeno-bacon-cheddar-deviled-eggs/"
}