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mary-pats-tuna-melt.json
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{
"directions": [
"Mix tuna, 1/4 cup mayonnaise, and Dijon mustard together in a small bowl. Stir in pickle and red onion. Spread tuna mixture on 2 slices of bread. Top each with 2 slices of Cheddar cheese.",
"Spread 1 tablespoon cream cheese on each of the remaining 2 slices of bread. Place on top of the Cheddar cheese.",
"Place crushed chips in a shallow bowl. Spread top side of each tuna melt with 1 1/2 teaspoon mayonnaise and press into the chips. Repeat on other side.",
"Heat a dry grill pan over medium-high heat. Toast tuna melts until golden brown, about 2 minutes per side."
],
"ingredients": [
"1 (5 ounce) can olive-oil packed tuna, undrained",
"1/4 cup mayonnaise",
"1 teaspoon Dijon mustard",
"1 dill pickle, chopped",
"2 tablespoons minced red onion",
"4 slices rustic whole-grain bread",
"4 slices Irish Cheddar cheese",
"2 tablespoons whipped cream cheese, divided",
"1 cup coarsely crushed potato chips (such as Utz\u00ae)",
"2 tablespoons mayonnaise, divided"
],
"language": "en-US",
"source": "allrecipes.com",
"tags": [],
"title": "Mary Pat's Tuna Melt",
"url": "http://allrecipes.com/recipe/246142/mary-pats-tuna-melt/"
}