middle-eastern-balela-salad.json

{
    "directions": [
        "Stir chickpeas, black beans, tomatoes, red onion, parsley, and mint together in a large bowl.",
        "Whisk lemon juice, olive oil, garlic, cumin, salt, and ground pepper together in a bowl; pour over chickpea mixture and toss to coat. Cover and refrigerate salad until flavors blend, about 30 minutes."
    ],
    "ingredients": [
        "1 (15 ounce) can chickpeas, drained and rinsed",
        "1 (15 ounce) can black beans, drained and rinsed",
        "2 ripe tomatoes, diced",
        "1/2 red onion, diced",
        "1/2 cup chopped fresh flat-leaf (Italian) parsley",
        "1/4 cup chopped fresh mint (optional)",
        "Dressing:",
        "1 lemon, juiced",
        "2 tablespoons extra-virgin olive oil, or to taste",
        "1 clove garlic, minced",
        "1 teaspoon ground cumin",
        "salt and fresh coarsely ground black pepper to taste"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Middle Eastern Balela Salad",
    "url": "http://allrecipes.com/recipe/245427/middle-eastern-balela-salad/"
}