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"Drain the green beans, reserving 1/2 of the liquid. Dissolve the bouillon cube in the reserved liquid.",
"Place green beans and liquid in a saucepan. Add Worcestershire sauce, soy sauce, butter or margarine and garlic pepper seasoning to taste. Simmer gently for 15 minutes.",
"Remove to serving bowl leaving beans sitting in their liquid. Use a slotted spoon to serve."