no-yolks-cider-glazed-pork-with-no.json

{
    "directions": [
        "Heat the oil in a large, deep skillet set over medium-high heat. Season the pork with 1/4 teaspoon (1 mL) each salt and pepper. Add to the skillet and brown all over; transfer to a bowl.",
        "Reduce the heat to medium. Add the onion, carrot, apple, rosemary and remaining salt and pepper; cook, stirring often, until tender. Whisk the cider with the broth, mustard and cornstarch. Stir into the skillet. Bring to a boil and reduce the heat to medium-low. Return the pork to the skillet. Simmer, stirring occasionally, for 10 minutes or until cooked through. Stir in the spinach and vinegar; remove from the heat.",
        "Meanwhile, prepare the noodles according to package directions. Arrange the noodles in a serving dish. Spoon the pork mixture over to serve."
    ],
    "ingredients": [
        "1 tablespoon olive oil",
        "1 pound boneless pork tenderloin, cubed",
        "1/2 teaspoon salt, divided",
        "1/2 teaspoon ground black pepper, divided",
        "1 onion, thinly sliced",
        "1 carrot, thinly sliced",
        "1 Granny Smith apple, peeled and sliced",
        "2 teaspoons chopped fresh rosemary",
        "1 1/2 cups apple cider or fresh pressed apple juice",
        "1 cup sodium-reduced chicken broth",
        "1 tablespoon Dijon mustard",
        "2 tablespoons cornstarch",
        "4 cups baby spinach",
        "2 teaspoons cider vinegar",
        "1/2 (12 ounce) package NO YOLKS\u00ae Extra Broad Noodles"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "NO YOLKS\u00ae Cider Glazed Pork with Noodles",
    "url": "http://allrecipes.com/recipe/240714/no-yolks-cider-glazed-pork-with-no/"
}