oatmeal-cookies-light.json

{
    "directions": [
        "Preheat the oven to 375 degrees F (190 degrees C).",
        "In a large bowl, cream together the margarine, white sugar and brown sugar until smooth. Beat in the egg whites one at a time, then stir in the vanilla. Combine the flour and baking soda; stir into the sugar mixture. Mix in the rolled oats. Drop dough by teaspoonfuls onto ungreased cookie sheets.",
        "Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely."
    ],
    "ingredients": [
        "1 1/4 cups reduced fat margarine",
        "1/2 cup white sugar",
        "3/4 cup packed brown sugar",
        "2 egg whites",
        "1 teaspoon vanilla extract",
        "1/2 cup all-purpose flour",
        "1 teaspoon baking soda",
        "3 cups rolled oats"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Oatmeal Cookies Light",
    "url": "http://allrecipes.com/recipe/26188/oatmeal-cookies-light/"
}