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peanut-butter-and-jelly-stromboli.json
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peanut-butter-and-jelly-stromboli.json
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{
"directions": [
"Preheat oven to 375 degrees F (190 degrees C).",
"Dust a flat work surface with flour; roll bread dough into an oval shape that is 1/4-inch thick.",
"Spoon peanut butter into a microwave-safe bowl; melt in the microwave at 50% power for 45 seconds. Spread evenly over dough with a spatula.",
"Pour grape jelly into a microwave-safe bowl; melt in the microwave at 50% power for 20 seconds. Spread over peanut butter with the spatula.",
"Roll dough lengthwise toward you and shape into a 'U'; transfer to a nonstick baking sheet. Brush egg over dough; sprinkle sugar on top.",
"Bake in the preheated oven until golden brown, about 15 minutes. Let stand for 5 minutes before slicing."
],
"ingredients": [
"1 tablespoon all-purpose flour, or as needed",
"1 (1 pound) loaf frozen bread dough, thawed",
"1 cup peanut butter",
"3/4 cup grape jelly",
"1 egg, beaten",
"2 tablespoons white sugar"
],
"language": "en-US",
"source": "allrecipes.com",
"tags": [],
"title": "Peanut Butter and Jelly Stromboli",
"url": "http://allrecipes.com/recipe/256948/peanut-butter-and-jelly-stromboli/"
}