peanut-butter-jalapeno-poppers.json

{
    "directions": [
        "Stir jalapenos, cheese, peanut butter, chutney and Cajun seasoning in medium bowl until blended. Shape into 1/2-inch round balls.",
        "Place egg, flour and breadcrumbs into three separate small bowls. Coat each ball in flour, then egg and breadcrumbs. Chill on baking sheet 1 hour.",
        "Heat 2 inches oil to 350 degrees F in a 6-quart saucepan. Fry poppers 1 1/2-2 minutes each or until golden brown. Drain on paper towel. Season with salt.",
        "Combine sour cream and chives. Serve with poppers."
    ],
    "ingredients": [
        "5 fresh jalapeno peppers, seeded and chopped",
        "1 cup shredded Monterey Jack cheese",
        "1/3 cup JIF\u00ae Creamy Peanut Butter",
        "2 tablespoons Crosse & Blackwell\u00ae Major Grey's Chutney",
        "1/2 teaspoon Cajun seasoning",
        "2 eggs, beaten",
        "1/2 cup Pillsbury BEST\u00ae All Purpose Flour",
        "1 cup plain panko bread crumbs",
        "Crisco\u00ae Pure Peanut Oil",
        "Salt to taste",
        "1 cup sour cream",
        "3 tablespoons minced fresh chives"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Peanut Butter Jalapeno Poppers",
    "url": "http://allrecipes.com/recipe/233810/peanut-butter-jalapeno-poppers/"
}