pear-and-sour-cherry-crisp.json

{
    "directions": [
        "Preheat oven to 375 degrees F (190 degrees C). Lightly grease a 2-quart baking dish.",
        "Mix pears, cherries, cornstarch, 2/3 cup sugar, and almond extract in prepared baking dish. Combine flour, 1/3 cup sugar, salt, and nutmeg in a bowl; cut in butter with a knife or pastry blender until mixture resembles coarse crumbs. Sprinkle flour mixture over fruit.",
        "Bake in preheated oven until crust is golden, about 1 hour."
    ],
    "ingredients": [
        "2 pounds pears - peeled, cored, and chopped",
        "1 (16 ounce) can pitted sour cherries, drained",
        "3 tablespoons cornstarch",
        "2/3 cup white sugar",
        "1/4 teaspoon almond extract",
        "1 1/2 cups all-purpose flour",
        "1/3 cup white sugar",
        "3/4 teaspoon salt",
        "3/4 teaspoon ground nutmeg",
        "9 tablespoons butter"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Pear and Sour Cherry Crisp",
    "url": "http://allrecipes.com/recipe/222753/pear-and-sour-cherry-crisp/"
}