pear-bread-i.json

{
    "directions": [
        "In a large mixing bowl combine flour, baking powder, baking soda, salt, and cinnamon. Make a well in the center of the bowl.",
        "In a separate bowl combine the oil, eggs, sugar, grated pears, pecans, and vanilla. Blend well. Add to well of dry ingredients. Stir until just moistened. Spoon batter into 2 greased and floured 8x5x3 inch loaf pans.",
        "Bake in a preheated 325 degree F (165 degrees C) oven for one hour and 15 minutes. Cool on wire rack before removing from the loaf pans."
    ],
    "ingredients": [
        "3 cups all-purpose flour",
        "1/4 teaspoon baking powder",
        "1 teaspoon baking soda",
        "1 teaspoon salt",
        "1 tablespoon ground cinnamon",
        "3/4 cup vegetable oil",
        "3 eggs",
        "2 cups white sugar",
        "2 cups peeled shredded pears",
        "1 cup chopped pecans",
        "2 teaspoons vanilla extract"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Pear Bread I",
    "url": "http://allrecipes.com/recipe/7214/pear-bread-i/"
}