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"Sprinkle each seasoning onto a cutting board. Take the tri-tips and roll them over the sprinkled seasonings, making sure to coat all sides evenly.",
"Place the tri-tips on the grill at a 45 degree angle to establish grill marks and cook about 35 minutes, or until desired doneness. Remove the tri-tips from the grill and let the meat rest about 2 to 5 minutes before slicing. Serve with your favorite side dishes."
],
"ingredients": [
"1 tablespoon Santa Maria-style seasonings",
"1 tablespoon BBQ spice (recommended: Red Barron BBQ Spice)",