sweet-sour-cream-baked-chicken.json

{
    "directions": [
        "Preheat oven to 375  degrees F (190 degrees C).",
        "Beat egg in a small bowl, then pour egg beat into a shallow dish or bowl and blend in sour cream. Crush graham crackers into crumbs and, in a separate shallow dish or bowl, combine rosemary, bread crumbs and crushed graham cracker crumbs.",
        "Lightly coat chicken with flour; dip floured chicken breasts in egg mixture, then crumb mixture and place in a lightly greased 9x13 inch baking dish.",
        "Bake at 350 degrees F (175 degrees C) for 1 hour or until chicken is cooked through and juices run clear."
    ],
    "ingredients": [
        "1 egg",
        "1 (8 ounce) container sour cream",
        "6 graham crackers",
        "1 teaspoon dried rosemary",
        "1 cup dry bread crumbs",
        "1 cup all-purpose flour",
        "4 skinless, boneless chicken breast halves"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Sweet Sour Cream Baked Chicken",
    "url": "http://allrecipes.com/recipe/17705/sweet-sour-cream-baked-chicken/"
}