sweet-thai-style-chicken-bowl.json

{
    "directions": [
        "Combine 3 cups water, rice, and salt in a saucepan; bring to a boil. Reduce heat to low, cover saucepan, and simmer until liquid is absorbed, about 15 minutes. Remove saucepan from heat and let sit until rice is tender, about 5 minutes more.",
        "Place chicken breasts in a skillet and add soy sauce and 1 tablespoon water; turn heat to medium-high. Cover skillet and cook chicken, turning occasionally, until no longer pink in the center, about 20 minutes. Cut chicken into cubes.",
        "Combine coconut milk, sugar, and curry powder in a saucepan; bring to a simmer. Add mango to curry sauce and cook until heated through, about 5 minutes.",
        "Spoon rice into a bowl and top with sprouts, cashews, cilantro, green onions, and chicken. Drizzle mango curry sauce over chicken."
    ],
    "ingredients": [
        "3 cups water",
        "1 1/2 cups jasmine rice",
        "1 teaspoon salt",
        "3 skinless, boneless chicken breast halves",
        "1/2 cup soy sauce",
        "1 tablespoon water, or as desired",
        "1 (14 ounce) can coconut milk",
        "1 cup white sugar",
        "2 tablespoons curry powder",
        "1 mango - peeled, seeded, and diced",
        "2 cups clover sprouts, or to taste",
        "1 cup finely chopped cashews",
        "1 bunch fresh cilantro, finely chopped",
        "4 green onions, chopped"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Sweet Thai-Style Chicken Bowl",
    "url": "http://allrecipes.com/recipe/240387/sweet-thai-style-chicken-bowl/"
}