tuna-steaks-with-melon-salsa.json

{
    "directions": [
        "Combine the cantaloupe, chile pepper, basil, 2 tablespoons olive oil, lime juice, salt, and sugar in a bowl.",
        "Heat 2 tablespoons olive oil in a skillet. Season tuna steaks with salt and pepper. Cook tuna in oil for 3 minutes per side. Spoon cantaloupe mixture over each steak to serve."
    ],
    "ingredients": [
        "1 small cantaloupe, flesh removed and finely diced",
        "1/2 red chile pepper, seeded and chopped",
        "10 fresh basil leaves, cut into thin strips",
        "2 tablespoons extra-virgin olive oil",
        "2 tablespoons fresh lime juice",
        "1 pinch salt",
        "1 pinch white sugar",
        "2 tablespoons extra-virgin olive oil",
        "2 (5 ounce) tuna steaks",
        "salt and ground black pepper to taste"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Tuna Steaks with Melon Salsa",
    "url": "http://allrecipes.com/recipe/149591/tuna-steaks-with-melon-salsa/"
}