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italian.json
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[
{
"name": "French Bread Pizza",
"ingredients": ["• $1 French Bread loaf (Walmart is pretty solid)",
"• 4oz can of tomato sauce",
"• Mozzarella Cheese",
"• Any Toppings you want!",
"• Garlic Salt"],
"recipe": ["• Cut the loaf of French bread in half long ways",
"• Spread the tomato sauce equally all over the loaf on both sides",
"• Spread the cheese on as thick as you please!",
"• Throw on a little bit of garlic salt, but not too much",
"• Add on the toppings",
"• Bake in the oven on 400 for maybe 5 min or until cheese looks slightly cooked (if you cook it on a tray than it will not be as crispy)"],
"imageUrl": "https://cdn.glitch.com/1aa04ded-998b-4538-b768-7448e1428131%2Ffrench.jpg?v=1605075439355"
},
{
"name": "Shrimp Alfredo",
"ingredients": ["• Shrimp (Tails off, medium)",
"• One jar of Alfredo Sauce",
"• Garlic Salt",
"• Olive oil",
"• Alfredo noodles"],
"recipe": ["• Put a small amount of Olive oil in a frying pan",
"• Put the shrimp in the pan and cook on highish heat",
"• Throw on a little bit of garlic salt",
"• Cook until they shrink. When it's cooked, it should be an opaque white with some pink and bright red accents. This is the best indicator of whether or not shrimp is fully cooked. Do not eat the shrimp if it is gray or translucent after cooking.",
"• Heat up the sauce in a pan until it bubbles",
"• Boil water",
"• Once boiling, add in the noodles and cook until designated time on the box",
"• Once the noodles are done, drain the water",
"• Put some noodles on your plate, then some alfredo, than the shrimp and serve warm!"],
"imageUrl": "https://cdn.glitch.com/1aa04ded-998b-4538-b768-7448e1428131%2Fshrimp.jpg?v=1605075426514"
},
{
"name": "Focaccia Bread",
"ingredients": ["• Any Meat of choice or beans",
"• Herdez Gauc Sauce",
"• Masa (The kind that only needs water added)",
"• Valentina Sauce",
"• Tortillas",
"• Chopped Onions",
"• Chopped Cilantro",
"• Lime or Lemon",
"• Cheese of choice"],
"recipe": ["• Add the water the masa and mix tell dough forms",
"• Shape the sopes into a flat shape with a good sized lip around the edge",
"• Fry the sopes in hot oil till golden brown making sure to flip",
"• Put the sauce then meat on the sopes and put on everything else and more sauce!"],
"imageUrl": "https://www.missinthekitchen.com/wp-content/uploads/2020/07/Rosemary-Focaccia-Bread-Recipe-Image-F-720x720.jpeg"
},
{
"name": "Homemade Mac and Cheese",
"ingredients": ["• Any Meat of choice or beans",
"• Herdez Gauc Sauce",
"• Masa (The kind that only needs water added)",
"• Valentina Sauce",
"• Tortillas",
"• Chopped Onions",
"• Chopped Cilantro",
"• Lime or Lemon",
"• Cheese of choice"],
"recipe": ["• Add the water the masa and mix tell dough forms",
"• Shape the sopes into a flat shape with a good sized lip around the edge",
"• Fry the sopes in hot oil till golden brown making sure to flip",
"• Put the sauce then meat on the sopes and put on everything else and more sauce!"],
"imageUrl": "https://www.momontimeout.com/wp-content/uploads/2018/10/homemade-mac-and-cheese-recipe-titled-500x500.jpg"
}
]