taxonomy: corrections meat preparations (openfoodfacts#10609)

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Co-authored-by: Stéphane Gigandet <[email protected]>
Co-authored-by: Open Food Facts Bot <[email protected]>
Co-authored-by: benbenben2 <[email protected]>

taxonomies/food/categories.txt

@@ -87064,18 +87064,6 @@ en: Liverwurst sausages
 < en:Meat spreads
 en: Liverwurst spreads
 
-< en:Liverwurst
-< en:Pork preparations
-en: Pork liver sausages
-de: Schweineleberwürste, Schweineleberwurst
-fr: Saucisses de foie de porc
-hr: Kobasice od svinjske jetre
-it: Salsicce di fegato di suino
-nl: Varkensleverworsten
-
-< en:Liverwurst
-de: Geflügelleberwürste, Geflügelleberwurst
-
 < en:Prepared meats
 en: French meat products
 fr: Produits carnés français
@@ -88238,6 +88226,18 @@ en: Cured liver sausages, Liver sausages
 fr: Saucisses sèches de foie, Saucisses de foie
 wikidata:en: Q111211562
 
+< en:Liver sausages
+< en:Pork preparations
+en: Pork liver sausages
+de: Schweineleberwürste, Schweineleberwurst
+fr: Saucisses de foie de porc
+hr: Kobasice od svinjske jetre
+it: Salsicce di fegato di suino
+nl: Varkensleverworsten
+
+< en:Liver sausages
+de: Geflügelleberwürste, Geflügelleberwurst
+
 < en:Pork sausages
 en: Pork and cabbage sausages
 fr: Saucisses de porc aux choux, Saucisses aux choux, saucisses aux choux vaudoise