Code and data to reproduce analysis in Read et al. 2019 article in Science of the Total Environment
Read, Q. D., S. Brown, A. D. Cuéllar, S. M. Finn, J. A. Gephart, L. T. Marston, E. Meyer, K. A. Weitz, and M. K. Muth. 2019. Assessing the environmental impacts of halving food loss and waste along the food supply chain. Science of the Total Environment. https://doi.org/10.1016/j.scitotenv.2019.136255.
This repository contains all data and code required to reproduce the analyses in the article published in Science of the Total Environment, excluding some initial data-cleaning steps.
It includes a modified version of the USEEIO model, version 1.1. Active development of USEEIO has moved to the useeior package. The included version of USEEIO was modified from this release.
To reproduce the analysis, clone the repository locally and run analysis.R to reproduce the analyses that appear in Figures 2, 3, and 4. You should obtain the same output as is already included in the output directory of this repo.
To reproduce Figures 2, 3, and 4, use the output files found in the output directory or those generated by analysis.R to run figures.R.